Ashwagandha is a powerful adaptogenic herb used for centuries as a natural source of energy and vitality.
Ashwagandha is an adaptogenic herb, providing calm to help support the body’s natural stress response.
Sometimes called “Indian Ginseng” or “Winter Cherry,” our Ashwagandha is organically grown and processed in its pure, vital form.
Ashwagandha is highly valued in the Vedic tradition as a rasayana, or tonic, that promotes longevity and vitality. Ashwagandha is an Ayurvedic name that translates to “the rooted power of a horse,” a reference to this herb’s revitalizing and strengthening properties. Ashwagandha is also known as “Indian Ginseng,” as its actions parallel those of the Ginseng used in Chinese medicine. Ashwagandha churna, or powder, is traditionally combined with boiled milk and honey to provide a nourishing tonic. ORGANIC INDIA’s Ashwagandha is an excellent alternative to the now over-harvested ginseng, as it grows quickly and is cultivated using regenerative farming practices that heal our Earth.